【好味道 S03E39】美式燒烤豬肋骨 食譜及做法 Barbecue Pork Ribs

8 篇簡易Pork Rib食譜，有最新的 清新爆汁｜柚子醬豬肋排 Yuzu Sauce Pork Ribs、【家常滋味】排骨陳村粉 Steam Chencun Rice Sheets with pork short ribs、【家常小菜】薯仔淮山炆排骨 Braised pork ribs with Chinese yam and potatoes、【簡易湯水】苦瓜排骨湯 Bitter Gourd and Pork Ribs Soup、山藥 ...

最齊全的家常 ribs 料理食譜！

今天除了分享廚房好用鍋具外， 也會有食譜分享和系列商品的運用， 讓我們用好鍋具做好料理~ 也讓媽媽下廚更輕鬆，家人吃得更開心。

愛料理精選30篇簡易食譜做法與步驟，有最新的韓國烤牛小排、美式肋排 #BBQ Ribs #馬鈴薯泥、美式烤豬肋排 BBQ Pork ribs、米蛋餅-IBS腸躁友善5。 以及牛肋排、醃豬肋排、烤豬肋排等相關料理做法。 一起來做好吃的ribs料理吧！

Heat up an oven-safe pan and grease it with preferred cooking oil. Put the ribs onto the hot pan. Let colour develop on the ribs and flip when browned. Slice up some ginger and add it to the pan along with some chopped garlic. Spread them across the pan.

Soak ribs in water for 30 mins to remove blood, then pat dry. Coat with cornstarch until sticky. Mix in minced garlic, Shaoxing wine, light soy sauce, oyster sauce, sugar, and oil. Marinate for 30 mins. Place rice rolls on a plate, top with marinated ribs

免油炸，更健康更簡單的Sweet and Sour Pork Ribs 糖醋排骨食譜，原來糖醋醬汁是有黃金比例的，不過還是要針對自己喜歡的口味去做調整，糖醋醬汁要不要勾芡也是依照個人喜好去選擇，想要顏色更繽紛的話，可以再加入彩椒和洋蔥喔！