Food Pairing Guide For Cabernet Sauvignon Wine

Cabernet Sauvignon works well: · With red meats. · With grilled foods. · With bitter foods. · With foods or treatments that pick up on the wine's oak character.

Recommended Ingredient Pairings ; Alexander Valley Cabernet Sauvignon · Grilled salmon, tuna, roasted beef, lamb, veal, venison, squab, duck, mushrooms, eggplant, ...

Turkey Meatballs with Cranberry Sauce · Cabernet Braised Short Ribs · VR Cab Onions · Vina Robles Burger · N.Y. Steak with Dried Cherry Sauce · Costolette D'Agnello ...

Merlot pairs well with lighter meats and tomato-based dishes, while Cabernet Sauvignon pairs well with heartier meats and strong cheeses. However, there are ...

Grilled Red Meats: The rich, full-bodied nature of Cabernet Sauvignon makes it an ideal companion for grilled red meats such as steak, lamb chops, and ribs. The ...

Bold and big Cabernets work with all varieties of red meat — grilled steak, roast pork etc, whilst more elegant versions are great with roasted vegetables ...

What to Serve With Cabernet Sauvignon · 1. Steak · 2. Burgers · 3. Lamb · 4. Eggplant Parmesan · 5. Mushroom Risotto · 6. Smoked Tofu · 7. Bacon- ...

Seasonings that tend to flatter cabernet are garlic, rosemary, mint and porcini (dried mushrooms). Dishes that are cooked in red wine and ...

Cabernet Sauvignon Beef Brisket with Wild Mushrooms. ... Drunken Steak with Shiitake Mushrooms. ... Ribeye Steak with Black Trumpet Mushrooms and Blue Cheese. ... Grilled Sausages with Polenta & Tapenade. ... Creamy Corn S

It's believed that bold wines pair best with rich dishes. For example, a classic Cabernet Sauvignon food pairing is a grilled steak.